Yummy! I really enjoyed this meal. The flavor and smells coming off of the dish were very tasty and my hubby and I gobbled it up!
I had some reservations at first and did do some tweaking to add a little fiber, but for the most part, I didn't change too much. I used 1 lb of beef, 1 tbs of peanut oil (instead of canola), 1 tbs each of garlic and ginger (minced) and a full red and green pepper with 1 onion (sliced) and kept everything else the same. I was worried about the amount of cornstarch but actually the texture and consistancy of the sauce were just right. I will be making this dish again, with my changes. I'm sure the original way is delish too, I just need more veggies in my meals:)
Served with steamed rice.