Beef and Orzo Soup

READY IN: 40mins
Recipe by Lorac

The flavor of Greece in less than an hour!

Top Review by ellie_

Wonderful soup that is so simple and is so good, plus it goes together in a snap -- perfect for the fall. We will be having this often this fall/winter season. Thanks for sharing!

Ingredients Nutrition


  1. Heat oil in 4-quart saucepan until sizzling.
  2. Add beef pieces, cook over medium-high heat, stirring occasionally, until browned (7 to 10 minutes).
  3. Add all remaining ingredients except cheese and parsley.
  4. Continue cooking until mixture comes to a boil (3 to 5 minutes).
  5. Cook, stirring occasionally, until orzo is tender (10 to 12 minutes).
  6. To serve, top each serving with cheese and garnish with parsley.

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