Beef and Noodles

"This is a very good dish, and it's easy to make."
 
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Ready In:
1hr 10mins
Ingredients:
5
Serves:
4
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ingredients

  • 1 (10 ounce) can condensed cream of mushroom soup
  • 1 (1 1/4 ounce) package dry beef and onion soup mix
  • 1 cup water
  • 1 lb boneless top sirloin roast, cubed
  • 1 (12 ounce) package wide egg noodles
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directions

  • Preheat oven to 400°F.
  • In a 9x13 inch baking dish, combine the mushroom soup, beef and onion soup mix, and water.
  • Mix thoroughly and add beef tips.
  • Coat well.
  • Bake in preheated oven for 1 hour.
  • While beef tips are baking, bring a large pot of lightly salted water to a boil.
  • Add pasta and cook for 8~10 minutes, drain.
  • Serve beef tips and sauce all over noodles.

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Reviews

  1. A definite 5 star keeper. Browned the beef first before adding to crock pot, this was comfort food at it's best. Next time I will follow exactly and make in the oven.
     
  2. Excellent recipe - the whole family really enjoyed this recipe, and it was easy to make. Will definitely use this recipe again.
     
  3. I had left-over beef roast, cubed that and added to the mixture. I just had dried onion soup mix on hand, so with a sprinkling of some dry beef boullion, everything tasted great. I also ended up adding some red wine. We loved it! Thanks for an easy but "oh so tasty" recipe!
     
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RECIPE SUBMITTED BY

I love to cook and eat! I like trying out the different recipes here at Recipezaar.
 
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