Extremely easy and very flavorful. I served it on top of bread which made for a nice moist, but not too soggy, comfort food. I substituted a store-bought medium red salsa for the tomato sauce and skipped the celery. My husband gobbled it up.
I made this for my family and my relatives and they all loved it. I wanted it to be more like a stew so I didn't drain the hominy and may have even added a little bit more water. I also added a touch of Frank's Red Hot. It was great!
great, good flavor. :) something to do with the big can of hominy that tends to live in my cabinet for an extended stay fastastic
I thought this was WONDERFUL!! I don't even care for hominy too much either. :0) I will be making this again, thanks Juliesmom!!
This is a great recipe! Thank you for submitting it!