Beef and Broccoli Stir-Fry

READY IN: 40mins
Recipe by gravel gertie

Traditional beef and broccoli stir fry in a savory stir-fry sauce. I found this on a bottle of LaChoy soy sauce. I'm posting it here so I don't lose it.. Warning! This recipe is SO fast, I recommend cooking your rice before you start the stir-fry.

Top Review by 920059

I made this for a couple friends (we're in college) to test my new wok. I didn't have the water chestnuts or cornstarch, and I subbed lean ground beef for steak, but it still came out quite delicious. The closest thing to a mistake I made that night was making fried rice without sesame seed oil, that tasted off, but the overall flavor of this recipe was excellent.

Ingredients Nutrition

Directions

  1. Heat oil and saute broccoli, onion, and watrchestnuts about 4 minutes.
  2. Add steak and garlic, cook about 2 minutes.
  3. whisk together soy sauce and brown sugar, add to skille.
  4. stir together corn starch and water until smooth; add to skillet.
  5. Cook until sauce thickens.
  6. Serve over cooked rice or vermicellit.

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