Beef and Beans

Be the first to review
READY IN: 6hrs 40mins
Recipe by tazdevilfan

This deliciously spicy steak and beans over rice will have family and friends asking for more.

Ingredients Nutrition

Directions

  1. Cut steak into thin strips.
  2. Combine mustard, chili powder, salt if desired, pepper and garlic in a bowl; add steak and toss to coat.
  3. Transfer to a slow cooker; add tomatoes, onion and bouillon. Cover and cook on low for 6-8 hours.
  4. Stir in beans; cook 30 minutes longer.
  5. Serve over rice.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a