Beef and Bean Taco Skillet

READY IN: 20mins
Recipe by Charmie777

This is something I whipped up with ingredients on hand. Very tasty and quick to the table!

Top Review by internetnut

I gave this 3 stars. This got mixed reviews in my house. My 6 yr old newphew didn't like it. My 8 yr old niece and 4 yr old newphew ate this right up (even though my niece doesn't like beans). I thought this was ok, it was lacking flavor I think I'll add more taco seasoning next time. My future hubby had 2 bowls and said he liked it. I served ours with additional cheddar, crushed corn chips, sour cream and mild salsa. Overall I'll make this again for sure! Thanks for posting a good recipe! Christine (internetnut)

Ingredients Nutrition

Directions

  1. Brown meat in a large skillet.
  2. Drain.
  3. Add taco seasoning, water, corn, beans and chiles to the skillet. Season to taste with salt.
  4. Bring to a boil.
  5. Stir in rice.
  6. Sprinkle with cheese.
  7. Cover and cook on low heat 5 minutes.
  8. Serve with crushed tortilla chips, sour cream and salsa, if desired.

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