Beef and Bean Roundup # 2

Submitted by Fauve

"A spicy modification of a long-standing family favorite."

 

• Ready In: 40mins
• Ingredients: 10
• Serves: 6

ingredients

• 1 1⁄2 lbs ground beef
• 1⁄4 cup onion, chopped
• 7 tabasco peppers, chopped (optional)
• 1 cup barbecue sauce
• 1 tablespoon brown sugar
• 1 (16 ounce) can baked beans, drained
• 3⁄4 cup Bisquick baking mix
• 3⁄4 cup milk
• 1⁄2 cup cheddar cheese, shredded
• cayenne pepper

directions

1. Heat oven to 375 degrees.
2. In skillet, brown beef, onion and peppers; drain.
3. Stir in barbecue sauce, brown sugar and beans.
4. Heat until bubbly.
5. Pour into 2 1/2 quart casserole.
6. Sprinkle shredded cheese over top.
7. In a separate bowl, combine Bisquick and milk; stir till smooth.
8. Drizzle over casserole evenly.
9. Sprinkle cayenne or red pepper over top for color.
10. Bake at 375 degrees for about 30 minutes, or until golden brown.

Reviews

[Fluffy]

This was really good. DH thought it was a little too sweet for his taste, so I think the next time I make it I will omit the brown sugar. Thanks for a great recipe.

 

[Jules211]

My DH made this while i was recovering from surgery. The only change he made was he used pickled jalapenos (didn't have tabasco peppers). Very tastey and simple. The kids loved it. It filled 4 us nicely with left overs to boot. They reheated nicely. Will make again especialy since i know he can make it,lol. Thanks for the post.