Beef and Bean Ranch Bake

"A simple one-dish meal that we hope to try soon."
 
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photo by mliss29 photo by mliss29
photo by mliss29
Ready In:
40mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • In a large skillet, saute beef and onion until done; drain any grease.
  • Add mushroom soup, beans, and cheese.
  • Season with salt and pepper, if desired,.
  • stirring well.
  • Spray 9x13-inch baking pan with cooking spray.
  • Distribute hash browns over bottom of dish and spread meat mixture on top.
  • Bake uncovered for 25 minutes.
  • Each Serving Provides:

  • 304 calories 30.4g protein 25.0g carbohydrate 8.4g fat 4.33g saturated.
  • fat 40mg cholesterol.
  • Diabetic Exchanges:

  • starch, 1 medium fat protein, 2 vegetable, 1 skim milk, 1/2.

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Reviews

  1. This was good! (But I used regular soup and regular cheese.) DH liked it too. In fact, it was so good, I will try to work out a vegetarian version because I'm planning to go veg when I get done with my outstanding tags. (This was tagged for Newest Zaar Tag 08A.) I mixed half the cheese into the meat mixture, put a quarter on top of the potatoes, and the final quarter on top of the dish. Very good comfort food. Thanks!
     
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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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