Prep 5 mins
Cook 15 mins
I grew up eating these. They are the ultimate comfort food. The blend of spices make them special.
- Brown ground beef in large skillet. Drain if needed. Add remaining ingredients (except tortillas) and cook together for 10 minutes.
- Wrap filling into tortilla with your choice of cheddar cheese, sour cream, black olives, avocado, and/or salsa.
Delicious! Both my husband and I love these burritos. I use salsa instead of the tomato puree since I always have salsa on hand. The seasonings are perfect! I have made this many times, and I'm sure I will make it many more!
Yummy! These were delicious! I used 1/4 cup taco sauce instead of tomato puree, based on another review. I used 1.5 lbs ground beef, so I increased the seasonings a bit. I also accidentally forgot to put the onion in (oops!), but it was delicious even without it. After putting the burritos together, I baked them in a 375 degree oven for about 15 minutes. These were just great! My husband and his best friend both loved these as well. Thank you for posting, I will definitely make these again!
Quick and easy meal. The seasonings are just right. I skipped the beans and added rice since my family doesn't like beans. Garnished with cheese and salsa. Very good.