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    You are in: Home / Recipes / Becky's Baked Tomatoes With Basil and Parmesan Recipe
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    Becky's Baked Tomatoes With Basil and Parmesan

    Becky's Baked Tomatoes With Basil and Parmesan. Photo by CulinaryQueen

    1/1 Photo of Becky's Baked Tomatoes With Basil and Parmesan

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Kimke's Note:

    This is a great recipe in the summer when your garden is bursting with tomatoes and basil!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°F.
    2. 2
      Put the tomatoes in a nonstick baking dish, cut sides up.
    3. 3
      Combine the herbs, bread crumbs, cheese, garlic, salt, pepper, and oil in a small bowl.
    4. 4
      Sprinkle each tomato with an equal portion of the mixture.
    5. 5
      Bake for 30 minutes or until crusty.
    6. 6
      Tomatoes will be soft yet hold their shape.

    Ratings & Reviews:

    • on June 27, 2007

      45

      This recipe is from the South Beach Diet. I was about to post it but thought I should make sure someone else hadn't already. Kimke, you beat me to it! I made these the other night and they really are good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 28, 2007

      55

      We decided we wanted a tomato dish for dinner last night..so not having any vine ripe tomatoes, I used a 28oz can of whole tomatoes and made it like the recipe called for..wow..super..have to try it with garden whole tomatoes but it cant be any better..Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Becky's Baked Tomatoes With Basil and Parmesan

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 153.1
     
    Calories from Fat 88
    57%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.5 g
    12%
    Cholesterol 7.3 mg
    2%
    Sodium 225.1 mg
    9%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 1.7 g
    7%
    Sugars 3.6 g
    14%
    Protein 5.4 g
    10%

    The following items or measurements are not included:

    fresh herbs

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