Bechamel Sauce

READY IN: 13mins
Top Review by Grossens Girl Chef

Just the sauce I was looking for. Perfect!! Thanks!!!

Ingredients Nutrition


  1. Melt butter in medium saucepan over medium-low heat.
  2. Whisk in flour and cook 3 minutes.
  3. Whisk in milk and bring to boil, stirring.
  4. Add salt and nutmeg.
  5. Reduce heat; simmer until thick enough to coat back of spoon.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a