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    You are in: Home / Recipes / Beautiful Petit Fours - Paula Deen Recipe
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    Beautiful Petit Fours - Paula Deen

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 27, 2010

      Worked great, but I did end up using 2 pounds of sugar to thicken the icing and I dunked the cake cubes twice to get them coated correctly. It was a huge hit at the shower I hosted!

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    • on December 22, 2008

      I used homemade cream cheese pound cake , I did not add food coloring but I did add a few drops of lemon extract. They came out great. I tossed the cubes of cake into the bowl of glaze and lifted them out with a fork, when they were dry I brushed a little more on the tops with a pastry brush. They dried with a nice white finish and my daughter put flowers on them. They hardened well after an hour or so.

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    • on January 14, 2012

      This recipe was a flop for me. I had made little cakes and needed a good recipe for the icing. Saw this one, and followed it exactly. I wound up with clear liquid that did nothing but slide off the cakes. I had to add more confectioner's sugar and it was still runny and gooey. I think I wound up adding about 3 lbs. of sugar in order to get it to work. The recipe is very vague. Where it says "Add egg white and corn syrup. Whisk." For how long? Until it reaches what stage? I had no clue how long she wanted me to whisk this mixture before adding the sugar. That might have made a lot of difference in the end result.

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    • on December 10, 2008

      It didn't work at all, it was a flop for me! :( The liquid was so watery, it couldn't coat anything, it just left a colouring on my cake, was very disappointed :(

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    Nutritional Facts for Beautiful Petit Fours - Paula Deen

    Serving Size: 1 (16 g)

    Servings Per Recipe: 42

    Amount Per Serving
    % Daily Value
    Calories 44.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.0 mg
    0%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.7 g
    42%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    butter pound cake

    food coloring

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