Total Time
45mins
Prep 25 mins
Cook 20 mins

Serve with coffee or milk. Great for providing nourishment to busy moms, dads & school kids.

Ingredients Nutrition

Directions

  1. Heat oven to 375 degrees F.
  2. Grease 12 cup muffin pan.
  3. Beat butter& sugar in large bowl on medium speed, scraping bowl often, for about 2 minutes.
  4. Add eggs& sour cream while beating.
  5. Beat another 2 minutes.
  6. Stir in by hand the coconut, carrots& raisins.
  7. Stir dry ingedients together on waxed paper.
  8. Stir dry ingredients into sour cream mixture just until moistened.
  9. Pour in muffin pan& bake 20-25 minutes till golden.