Beaumonde Dip

READY IN: 10mins
Recipe by ChefOnTheMoon

This is my family's favorite veggie wouldn't be Christmas without it. I always make a triple batch. It is also good on baked potatoes and as a sandwich spread. Enjoy!

Top Review by Marsha D.

I have had something similar to this recipe before, only different thing was the tabasco sauce.It gives a tangy taste. Friends told me though it was a bit to salty for them so next time I will cut the accent and seasoning salt and tabasco sauce down alittle bit. Thanks for sharing!

Ingredients Nutrition


  1. Mix together and let the flavors blend in the refrigerator for a few hours before serving.
  2. Serve with fresh veggies.

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