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    You are in: Home / Recipes / Beat-The-Heat Tea Shake Recipe
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    Beat-The-Heat Tea Shake

    Beat-The-Heat Tea Shake. Photo by gailanng

    1/4 Photos of Beat-The-Heat Tea Shake

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Sydney Mike's Note:

    This interesting-sounding recipe was found in the June 2009 Best Recipes cookbooklet, Summer Salads & Sandwiches. Preparatrion time does not include time needed for the brewed tea to chill.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pour boiling water over tea bags, then cover & brew for 5 minutes.
    2. 2
      Remove tea bags, then squeeze the excess tea out of them, before chilling the tea ~ You will need only a portion of this brewed tea for this recipe.
    3. 3
      Put 2 1/2 cups of the tea into a blender bowl, along with the ice cream, then blend at high speed until totally combined.

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    Ratings & Reviews:

    • on May 16, 2011

      55

      This was sheer genius! *slapping forehead* Gently, because my family generally makes my head hurt from banging it on the kitchen counter.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2010

      45

      What a great refreshing drink! Not too thick but very tasty. I used vanilla ice cream this time but I'm looking forward to trying it with lemon or lime sherbet. Thanks for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 21, 2009

      55

      This is soooo good and refreshing. I cut the recipe in 1/2 as I was only serving myself. Perfect amount. Really a wonderful taste with just a subtle hint of tea. I used 1/2 fat vanilla icecream. Thanks for a winner Syd!~ Made for ZaarStars.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Beat-The-Heat Tea Shake

    Serving Size: 1 (303 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 136.6
     
    Calories from Fat 65
    47%
    Total Fat 7.2 g
    11%
    Saturated Fat 4.4 g
    22%
    Cholesterol 29.0 mg
    9%
    Sodium 59.9 mg
    2%
    Total Carbohydrate 15.5 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 14.0 g
    56%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    tea bags

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