Bea's Pesto Bruschetta

"A nice twist on regular bruschetta."
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
25mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Preheat oven to 375 degrees Farenheit.
  • Mix together butter, pesto and garlic.
  • Spread butter mixture over bread slices.
  • Mix together tomatoes and parsley.
  • Top bread slices with tomato and parsley mixture.
  • Sprinkle with salt and pepper.
  • Place on a baking sheet and cook for 15 minutes.

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Reviews

  1. That's a wonderful recipe. So tasty even though there is no cheese. We didn't miss the cheese at all. I used store-bought pesto (olivieri). I used dried parsley. Thanks Pink :) made for Newest Zaar tag
     
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