Recipe by queenbeatrice
I made this one night when I was craving the kraft dill pickle chip dip, but, it was late at night and everything was closed. It turned out pretty yummy, and I have been making my own ever since.
Top Review by Andi of Longmeadow Farm
Pickles are my favorite and there is nothing better then a pickle in a dip! Oh this is the best dip - I should be better and have not eaten so much. I could barely stand it until it got cold - (the dip) and I had cucumbers? and beloved pickle chips dipping in this dip faster then you can say, "pickle". Very easy to put together - and so good - you can't go wrong with this!
- 1 (250 g) package cream cheese, Softened
- 250 g sour cream
- 2 average size dill pickles (chopped into small pieces)
- 1 tablespoon dill weed
- 1⁄2 tablespoon garlic salt