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i was pleased with this one if only for the simplicity of the ingredients and how adaptable the end result is. it uses ingredients always on hand and really is very healthy. we have been using in packed lunches this week - sliced and put in a wholemeal bread bun with lots of lettuce, cucumber, tomato and red onion. i am going to try it hot next with some onion gravy and mashed potatoes. a lovely recipe. thank you,

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scimietta99 September 19, 2008
Bea's Baked Lentils