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Delicious! I cheated and used canned dark red kidney beans and canned crushed tomatoes. I love the sweetness of the coconut and the savory from the tomatoes, garlic and beans. My daughter's BF is from South Africa and he is always looking for recipes from that region. I am pretty sure he will love these too. Made for Photo tag.

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AcadiaTwo December 12, 2012

This is perfect. I did cheat & use canned beans (4 15oz light red kidney). The proportions to the sauce was just right. I also cheated & used 1 can diced tomatoes. ;) I think this would benefit from some hot pepper. There was just a very small bit leftover. I served this over basmati rice per children's suggestion. Made for Veggie Swap 2/12.

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Elmotoo February 25, 2012
Beans in Coconut Sauce (Maharagwe Ya Nasi)