Total Time
20mins
Prep 20 mins
Cook 0 mins

I found this recipe at veganchef.com. I'm not vegan, but I do enjoy a healthy dish! Made this with Thai Coconut Rice (#63446). They were a wonderful combination.

Ingredients Nutrition

Directions

  1. In a bowl, combine all the vegetables.
  2. In another bowl, whisk together the olive oil, sesame oil, soy sauce, lemon juice and ginger.
  3. Pour dressing over vegetables and toss lightly. Season with Salt and pepper to taste and sprinkle with toasted sesame seeds.

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