Bean Soup
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 946.36 ml chicken broth
- 118.29 ml carrot, sliced
- 118.29 ml onion, sliced
- 29.58 ml lemon juice
- 709.77 ml white beans, cooked and drained or 709.77 ml canned white beans
directions
- Combine broth, carrots, onion, and lemon juice in a saucepan.
- Simmer, covered, until carrots are tender.
- Stir in beans.
- Heat thoroughly.
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