Bean, Red Onion, and Parsley Salad
- Ready In:
- 5mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 (822.13 g) can cannellini beans, rinsed and drained
- 0 medium red onion, thinly sliced
- 118.29 ml fresh parsley leaves, packed
- 29.58 ml extra virgin olive oil
- 14.79 ml red wine vinegar
- 4.92 ml red wine vinegar
- salt, to taste
- pepper, to taste
directions
- Combine beans, onions, parsley, oil and vinegar. Season with salt and pepper.
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