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This was good soup. I used what I had on hand but it turned out tasty and great the next day. Thanks for a great quick recipe.

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drinkmore March 05, 2010

Wow! This is great soup. I was surprized at how good it was for all the simple ingredients. I used oil in step one, because I like the taste it adds and skipped step 2 altogether. I just threw all the veggies in at once. Since it wasn't as thick as I like, I added extra potato and beans. I didn't have hot sauce, so I used a little cayenne pepper, sugar, and vinegar. I also threw in a little basil and parsley. Everyone loved it, including the one-year-old and my husband who's picky about his soup. Thanks for the great recipe.

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Upsidedown Again January 18, 2009

This is a great soup! Used canned diced roasted tomatoes and loved the mushrooms.

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Providence Guy November 02, 2008

Nice soup for a chilly, overcast day like we're having. I used a can of diced tomatoes in place of the 3 chopped tomatoes; I added salt and Italian seasoning. Left out the mushrooms in deference to my son. I feel like this soup is missing just a little something... but can't decide what. It is hearty, warming and soothing. Thanks for sharing.

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vrvrvr May 03, 2007
Bean and Potato Soup