Bean and Barley Soup for the Slow Cooker

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READY IN: 9hrs 15mins
Recipe by wife2abadge

After making this, I think it would be tasty with one sweet potato and one baking potato.

Ingredients Nutrition


  1. Stir together all ingredients.
  2. Cook on low 8-10 hours or until veggies are tender.
  3. This can be made the night before and refrigerated overnight in the crock, cooking as directed in the morning.

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