Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Beacon Lightly Breaded Onion Rings Recipe
    Lost? Site Map

    Beacon Lightly Breaded Onion Rings

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on June 29, 2012

      These are wonderful! Light breading so you can really taste the onion. Remind me of those served at my favorite restaurant in Iowa called Gino's. Thank you for such a great recipe. Will definitely be making these again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 06, 2011

      Surely enjoyed these rings, mightyro! They were lightly breaded, as the title says, and I didn't feel horribly guilty when eating them, nor overstuffed when I was finished. I did reduce the recipe to 2 servings, and they were ready within 30 minutes or so. I used plain old ketchup; no fancy dipping sauce for these onion rings. Authentic and tasty, I'm putting this in my go-to cookbook! Thanks for sharing, mightyro! :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Beacon Lightly Breaded Onion Rings

    Serving Size: 1 (466 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 604.2
     
    Calories from Fat 41
    94%
    Total Fat 4.6 g
    7%
    Saturated Fat 1.9 g
    9%
    Cholesterol 56.3 mg
    18%
    Sodium 716.8 mg
    29%
    Total Carbohydrate 115.0 g
    38%
    Dietary Fiber 4.8 g
    19%
    Sugars 15.6 g
    62%
    Protein 23.5 g
    47%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites