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    You are in: Home / Recipes / BBQ'd Pork Sandwiches Recipe
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    BBQ'd Pork Sandwiches
    BBQ'd Pork Sandwiches. Photo by TeresaS

    Photo by TeresaS

    1 Photo of BBQ'd Pork Sandwiches

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Katrina's Note:

    I came up with this delious sandwich the other nite when we had leftover pork, i'm glad i did because it's fabulous!

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    Ingredients:

    Serves: 6

    Yield:

    sandwic ...

    Units: US | Metric

    • 4 pork loin (cooked and cut into strips)
    • 0.5 (12 ounce) can beer (about a 1/2 cup)
    • 1 cup barbecue sauce (your favorite kind)
    • 12 slices whole wheat bread (or rolls)
    • shredded cheese (optional)

    Directions:

    1. 1
      In a large saucepan combine pork, bbq sauce and beer.
    2. 2
      Cook over high heat until boiling.
    3. 3
      Reduce heat to med-low and cover for 10 minutes.
    4. 4
      Serve between two slices of bread and top with cheese if desired (better if the bread is toasted).
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    Nutritional Facts for BBQ'd Pork Sandwiches

    Serving Size: 1 (127 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 181.7
     
    Calories from Fat 27
    15%
    Total Fat 3.1 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 635.8 mg
    26%
    Total Carbohydrate 32.2 g
    10%
    Dietary Fiber 4.3 g
    17%
    Sugars 4.7 g
    19%
    Protein 6.3 g
    12%

    The following items or measurements are not included:

    pork loin

    Detailed Nutrition Values About Nutrition Info

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