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    You are in: Home / Recipes / BBQ Sauce Recipe
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    BBQ Sauce

    BBQ Sauce. Photo by TeresaS

    1/4 Photos of BBQ Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    2 mins

    25 mins

    chefmick's Note:

    I make this on the bbq grill so I don't have to use liquid smoke. I didn't specify red, white or apple cider vinegar. Each gives the sauce a slightly different flavor and I like them all. Just not all at the same time. same thing for the sugar and/or molasses. I find the cider vinegar works well with the molasses while the red or white vinegar works best with white or brown sugar. but thats just my opinion. Sometime I use the brown sugar and molasses at the same time which gives it a more sweet less spicy version. Be aware that as the sauce sits overnight the spices will mature and get hotter. The sauce usually fully matures after 48 hours. It can be used right away just be warned about tomorrow if you get a little excited with the peppers.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In sauce pan mix all ingredients.
    2. 2
      bring to boil, reduce to simmer uncovered for 20 minutes or so. onions should be soft.
    3. 3
      sauce will reduce and thicken.

    Ratings & Reviews:

    • on May 02, 2011

      55

      I didn't have brown mustard so I used honey mustard. I used molasses and a little bit more. I didn't want it to be too spicy for my son. I used less cayenne pepper. This is a great BBQ sauce. I made it yesterday and tonight we made pork tenderloin on the bbq with it. So yummy. Thanks chefmick :) Made for Newest zaar tag

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2011

      45

      This is so good! it's great as is, however some people might want to alter some of the spices for personal taste.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 12, 2011

      45

      We liked this but I used all molasses and it was just too much for our tastes. I'd like try it again with the brown sugar, because I just love making my own barbeque sauce. I also used less cayenne because I am a wimp.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for BBQ Sauce

    Serving Size: 1 (649 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 535.1
     
    Calories from Fat 240
    44%
    Total Fat 26.7 g
    41%
    Saturated Fat 16.7 g
    83%
    Cholesterol 69.7 mg
    23%
    Sodium 3548.1 mg
    147%
    Total Carbohydrate 75.1 g
    25%
    Dietary Fiber 2.9 g
    11%
    Sugars 66.4 g
    265%
    Protein 2.2 g
    4%

    The following items or measurements are not included:

    brown mustard

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