Total Time
Prep 10 mins
Cook 0 mins

good bbq sauce


  1. mix together.
Most Helpful

This sauce is ultra fast and tasty. I have made it four times now and I've upped the batch size each time as it doesn't seem to last long enough. The only change I make is to sub out the brown sugar with molasses, it deepens the flavor. It is a great versatile sauce, not too vinegary and not too sweet.

matt_maples September 09, 2010

I've made many different bbq sauces but never one that didn't have to be cooked before being used. That made this one super easy! I added this to some shredded chicken, which I spread on a pizza crust with some red onions and cheddar cheese and baked. Very tasty! Thanks for the recipe!

flower7 October 16, 2008