Recipe by Bergy

I got this recipe off the internet. It is by Chris Schlesinger. When I use it I cut the salt way back & up the cayenne. Very good rub

Top Review by Sharon123

I like the flavors in this rub! The chili powder and cumin give it a Mexican flair. I tried it with hamburger, I think next time I will try it on roasted potatoes! Thanks!

Ingredients Nutrition


  1. Mix them all together and rub on whatever you are BBQing.

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