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1/1 Photo of BBQ Quail with Honey-mustard Dressing
Russell found this recipe for quail in a Melbourne newspaper and plans to cook it for me soon (if I have my way!) The recipe suggests it serves 4 for a main course or 8 as an appetiser.
Units: US | Metric
Serving Size: 1 (386 g)
Servings Per Recipe: 4
The following items or measurements are not included:
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