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    You are in: Home / Recipes / BBQ Potatoes Recipe
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    BBQ Potatoes

    BBQ Potatoes. Photo by Chef #1803143946

    1/3 Photos of BBQ Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    mamameryl's Note:

    Really super yummy easy to make and easy to clean up potatoes, so good with anything or all by themselves!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice potatoes about 1/4 inch thick and place on tinfoil sprayed with cooking spray. sSlice onions on top then top with butter, salt and pepper.
    2. 2
      Top with another sheet of sprayed tin foil and put in oven on 375°F for about 45 minutes or on BBQ for about 45 minutes, until tender -- so good!

    Ratings & Reviews:

    • on June 27, 2009

      55

      These were great and really easy to make. I added 2 cloves of minced garlic. Very good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 04, 2008

      45

      This made a very quick to fix side for the grill. The potatoes were russets. I did add several cloves of sliced garlic. They were cooked on the grill in heavy duty foil. Made for *PAC Spring 2008*

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2008

      45

      *Reviewed for PAC Spring 08* Quick and easy to put together. I baked mine in the oven. I wasn't sure if I should seal the foil into a package or just leave it covered- I sealed the package and then uncovered for the last few minutes of baking. Potatoes and onion were cooked beautifully in the oven. I think this would be great for BBQ too. I'm thinking would be fantastic with some sliced kumera and fresh herbs added . A very nice vege side and a great side for anyone who doesn't enjoy salad at a BBQ gathering. I'll post a photo later too :) :) :) :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for BBQ Potatoes

    Serving Size: 1 (237 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 206.5
     
    Calories from Fat 36
    17%
    Total Fat 4.0 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 428.3 mg
    17%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 5.0 g
    20%
    Sugars 2.4 g
    9%
    Protein 4.5 g
    9%

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