Super easy & with on-hand ingredients! Love it! I had one tenderloin so I made the recipe as written except I was out of soy sauce so I just left that out. The amount of sauce was perfect for the one tenderloin because in the end I shredded it (well, I touched it & it shredded itself. LOL), stirred it all together & then served it in flour tortillas with some roma tomato slices, Mexican 4-blend cheese, green onions & sour cream. Strange combination for BBQ, I know, but we were getting ready to watch football & wanted quick eats & easy cleanup! :D The flavor was outstanding & we spent the day drooling while it cooked. Definitely worth the wait! Thanks for sharing your creation, Babzy!
The grocery store closest to me has these amazing deals on marked down meat. I bought a tenderloin a few weeks ago and froze it; defrosted it end of last week. When things worked that we were out of the house for dinner 2 days in a row I knew things were getting desperate so I cooked it in the crockpot and then put it all in the fridge. Today, 2 days later, we shredded it and heated it up with the leftover sauce and a little bbq sauce from a bottle. Great flavor. Thanks!
Great recipe.....even my picky guys eat it! Good flavors! Thanks for sharing!
Awesome! I actually cooked the pork by itself and then needed a sauce since I was out of the bottled stuff. Shredded the pork, mixed all the sauce ingredients together and stirred it in, simmered for a few minutes and....OMG....wonderful. Will NEVER use the bottle stuff again.
We tried this today, it was very good. I've never put a pork loin in the crock pot because I wasn't sure how it would turn out, but this was surprisingly good. The sauce was exactly the right amount, and not too sweet! My family loved it, I will be bookmarking this to use in the future!
Absolutely delicious. I froze the remainder in the liquid it was cooked in and used it as pulled pork. Now a family favourite.
Made this following the recipe with the only change being I added a small amount of bottled bbq sauce. My crock is large and the recipe didn't quite cover the meat. It was delicious! This one is definitely a keeper for me, thanks!
Very Good! To add a little autumn flavor I added Apple Sauce and quartered an apple that I included in the crock pot. Left out some of the spicier ingredients. My mouth won't stop watering.