Bbq Pizza
Added August 17, 2004 | Recipe #98040
Total Time:
Prep Time:
Cook Time:
I havent tried this yet but it sounds good.
Ingredients:
-
1 lb
pizza dough
, room temp
-
2 tablespoons
olive oil
-
½ lb
cooked sausage
, cut into 1/2 inch pieces
-
1 cup
assorted grilled
vegetable
, anything your heart desires
-
6 ounces
colby-monterey jack cheese
(I think I would use more)
-
1 teaspoon
basil
-
¼ teaspoon
dried chili pepper flakes
Directions:
1
Preheat grill to med-high heat.
2
roll dough to a 12"x15" rectangle.
3
brush top with olive oil.
4
place dough oil side down on grill for about 3 mins or until bottom is slightly brown.
5
punch down bubbles if needed.
6
brush top with olive oil and turn.
7
top with remainding ingredients.
8
cover and cook till cheese melts.
Nutritional Facts for Bbq Pizza
Serving Size: 1 (106 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 389.5
-
- Calories from Fat 305
- 78%
- Total Fat 33.9 g
- 52%
- Saturated Fat 13.6 g
- 68%
- Cholesterol 80.2 mg
- 26%
- Sodium 605.9 mg
- 25%
- Total Carbohydrate 0.3 g
- 0%
- Dietary Fiber 0.0 g
- 0%
- Sugars 0.2 g
- 0%
- Protein 20.2 g
- 40%
The following items or measurements are not included:
pizza dough
vegetables
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