Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / BBQ Pasta salad Recipe
    Lost? Site Map

    BBQ Pasta salad

    BBQ Pasta salad. Photo by *Parsley*

    1/2 Photos of BBQ Pasta salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Jacqueline Edmond's Note:

    This was just thrown together one day for something new & different. It's really good.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    • 1 package wagon wheel macaroni
    • 1 cup chopped cooked chicken breast
    • 1 can mandarin orange, drained (save juice)

    For Dressing


    1. 1
      Cook pasta according to package directions, drain.
    2. 2
      Then in a large bowl that can be covered put pasta, chicken, oranges.
    3. 3
      For Dressing: In a medium mixing bowl stir together BBQ sauce, mayo,& enough of the juice to make dressing thin but not runny.
    4. 4
      Carefully fold dressing into salad, chill for a couple hours before serving.

    Ratings & Reviews:

    • on May 29, 2009


      This was ok, but did not wow me. I used mini wagon wheel pasta and my package was 16 ounces. For that amount of pasta, I doubled the amount of chicken and oranges. I also doubled the amount of BBQ sauce but kept the mayo amount the same. I think adding other ingredients like chopped celery, green onion, red or green bell pepper may help. Also needed a good measure of salt and pepper as it was rather bland.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 18, 2009


      I really enjoyed this! I threw in some extra pineapple and some celery, and I did a third bbq sauce, a third mayo, and a third yogurt for the dressing. I'd definitely bring this to a summertime potluck!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2007


      Hey it's not half bad actually, it's rather good. one problem though the oranges started to break apart as i mixed them into the salad. Next time i will add them as a garnish or a "topping" and i think maybe some red onion as well wouldn't be so bad. It's quick, easy and tasty!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for BBQ Pasta salad

    Serving Size: 1 (52 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 54.6
    Calories from Fat 24
    Total Fat 2.7 g
    Saturated Fat 0.5 g
    Cholesterol 15.6 mg
    Sodium 102.2 mg
    Total Carbohydrate 1.8 g
    Dietary Fiber 0.0 g
    Sugars 0.5 g
    Protein 5.3 g

    The following items or measurements are not included:

    wagon wheel macaroni

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes