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1/11 Photos of BBQ or Roasted Spiced Leg of Lamb
Delicious either roasted or barbecued. Check internal temperature. You want it to be pink (160°F). Remember that it continues to cook a bit after you remove it from the cooking source Don't be shy with the garlic. Try serving a bit of Horseradish on the side as well as mint jelly. In the pictures I cooked a very small leg just large enough for 2 people.It was excellent
Units: US | Metric
Serving Size: 1 (337 g)
Servings Per Recipe: 4