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    You are in: Home / Recipes / BBQ Italian Sausage & Pepper on a Bun Recipe
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    BBQ Italian Sausage & Pepper on a Bun

    1/6 Photos of BBQ Italian Sausage & Pepper on a Bun

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Bergy's Note:

    The aroma while cooking is only half as good as they taste. Easy and filling. Use mild Italian if you do not like too spicy or sub Italian meatballs instead of the sausage

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    Ingredients:

    Yield:

    Bunwiches

    Units: US | Metric

    Directions:

    1. 1
      Prick the sausages, cover with water and simmer 5-6 minutes, cool in cold water, pat dry and slice in half leaving them joined in the center.
    2. 2
      Heat BBQ medium-hot.
    3. 3
      Combine olive oil,vinegar, oregano, basil, sugar& hot pepper sauce.
    4. 4
      Grill the sausages and the pepper quarters basting with the oil mixture.
    5. 5
      BBq until the sausages and peppers are rich golden color 14-18 minutes.
    6. 6
      Split the buns/bread in half and if using bread cut into serving sizes, leaving them joined at the middle and brush with the oil mixture.
    7. 7
      Remove sausages and keep warm.
    8. 8
      BBQ the oiled bread toast 2-3 minutes.
    9. 9
      Slip a sausage in the bun and a piece of each of the peppers, some mustard and Mmmmm.

    Ratings & Reviews:

    • on November 11, 2010

      55

      I'd somehow manage to eat this if even through a chain link fence.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2014

      55

      Delish!! I loved the marinade! I made it in the oven on my grill pan, looking forward to making it again on my BBQ once I find it again...lol.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2012

      45

    Read All Reviews (9)

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    Nutritional Facts for BBQ Italian Sausage & Pepper on a Bun

    Serving Size: 1 (3161 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 612.0
     
    Calories from Fat 383
    62%
    Total Fat 42.6 g
    65%
    Saturated Fat 10.9 g
    54%
    Cholesterol 47.3 mg
    15%
    Sodium 1307.9 mg
    54%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 3.0 g
    12%
    Sugars 3.8 g
    15%
    Protein 21.3 g
    42%

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