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    You are in: Home / Recipes / BBQ Herb & Garlic Fish Recipe
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    BBQ Herb & Garlic Fish

    BBQ Herb & Garlic Fish. Photo by Bergy

    1/2 Photos of BBQ Herb & Garlic Fish

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    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    5 mins

    16 mins

    Bergy's Note:

    This recipe is an oldie from Miracle Whip and it is very good! I used Newzealand Blue Hoki Fillets but you can use red or white fish. You may also try 1/4 cup lowfat yogurt with only a 1/4 cup Miricle whip.This is quick and easy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix dressing and seasoning.
    2. 2
      Place Fish fillets on greased BBQ grill over medium heat (or on a rack of a broiler pan 2-4 inches from heat).
    3. 3
      Brush with half of the dressing.
    4. 4
      Grill or broil, 5-8 minutes.
    5. 5
      Turn; brush with remainder of the dressing.
    6. 6
      Continue grilling 5-8 minutes until the fish flakes easily with a fork.

    Ratings & Reviews:

    • on August 14, 2002

      55

      This was very easy and good! I used fat-free mayo because I didn't have miracle whip, and my husband loved it .. thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2002

      55

      Your crispy oven fish was delicious, and knowing i was eating baked instead of fried really was a plus for sure. I followed your recipe exactly the way you had it,was very easy to put together and in no time at all..My husband said, a definite yes on this one..thanks again Simmy*

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2002

      55

      Great idea. We have quite a few "fishermen" in our family and we have been slathering mayo on our mahi for years prior to grilling-- just to prevent sticking and to keep the fish moist. Never thought to add the herbs. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for BBQ Herb & Garlic Fish

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 219.2
     
    Calories from Fat 76
    35%
    Total Fat 8.5 g
    13%
    Saturated Fat 1.2 g
    6%
    Cholesterol 70.6 mg
    23%
    Sodium 361.4 mg
    15%
    Total Carbohydrate 7.6 g
    2%
    Dietary Fiber 0.8 g
    3%
    Sugars 3.2 g
    12%
    Protein 27.2 g
    54%

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