BBQ Grilled Bacon Wrapped Maple Glazed Scallops

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Total Time
15 mins
8 mins

For the people who like BBQ'ing. This is the best way to enjoy scallops! Scallops, Bacon, Maple syrup, and your BBQ, 'nuf said!

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  1. Soak long wooden skewers in water for about 20 minutes (available from the dollar store).
  2. Preheat BBQ to about 250°F.
  3. Mix BBQ sauce and Maple syrup.
  4. Wrap bacon around each scallop and thread onto a skewer (4 on each).
  5. Place each skewer on the grill.
  6. Sear for about 2 minutes each side.
  7. Spoon or brush BBQ sauce/Maple syrup mixture over entire skewer each turn.
  8. Grill and turn every 2 minutes.
  9. Remove from grill after about 8 minutes. The longer they are left on the crispier and somewhat chewier they will be.