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    You are in: Home / Recipes / BBQ Curried Scallops in Shell Recipe
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    BBQ Curried Scallops in Shell

    BBQ Curried Scallops in Shell. Photo by Peter J

    1/1 Photo of BBQ Curried Scallops in Shell

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Peter J's Note:

    A slightly different way to cook curried scallops on a barbecue grill plate. The curry paste can be made before hand so they can be quickly slapped on the BBQ at your next get together. They were quite hot with the home-made curry powder I used but are made for a side dish of only one or two each scallops. Besides you should never be having a BBQ without a cold beer in hand!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place curry powder, cumin and coriander into a small saucepan and mix well.
    2. 2
      Add capsicum (bell pepper) and stir in coconut milk.
    3. 3
      Place over medium heat and cook until thickened, stirring often.
    4. 4
      Pour equal amounts of curry paste over each scallop.
    5. 5
      Place scallop shells on a medium BBQ grill plate and cook until curry is starting to bubble.

    Ratings & Reviews:

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    Nutritional Facts for BBQ Curried Scallops in Shell

    Serving Size: 1 (30 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 47.3
     
    Calories from Fat 22
    47%
    Total Fat 2.5 g
    3%
    Saturated Fat 1.9 g
    9%
    Cholesterol 4.9 mg
    1%
    Sodium 31.3 mg
    1%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 0.7 g
    2%
    Sugars 2.3 g
    9%
    Protein 3.0 g
    6%

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