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Yummy! I made my BBQ chicken in the crockpot. I cooked 2 chicken breasts with 1/2 a bottle of barbecue sauce on low for 8 hrs, then shredded it with a fork. I used all mozzarella cheese instead of the mozzarella/gouda mix. I left out the cilantro (even though it sounds really good) because I didn't have any. I think the onions would have been better if I sauteed them in butter first to soften them, so I'll do that next time.

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AmandaMcG June 08, 2011

Delicious pizza topping! This is an unusual sounding combination, but this tasted wonderful as a pizza topping. I used a homemade piza crust and chose to follow the oven temp and baking instructions for the dough, but otherwise followed the steps to the letter. This disappeared very quickly - everyone wanted more. Thanks for sharing this winner!

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HeatherFeather May 26, 2003

Excellent pizza! I made two pizzas, one I followed this recipe using a smoked cherry bbq sauce and chili-lime gouda cheese. DH and I loved it! I made the second pizza a traditional pepperoni for my son. Well, I should have used this recipe for both, because even my picky son loved this pizza and thought his pepperoni pizza was just plain boring. I used Pizza Dough for Thin Crust Pizza for the crust made with 1 cup of whole wheat flour. Thanks for sharing!

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BlueDogLady February 27, 2011

Santa, dieting ain't workin' out and treadmill and I don't see eye to eye. My only salvation for a svelte appearance is for rejuvenation and/or augmentation. Sooooo, add that to my list, please. In the meantime, I'll be hanging out with Bbq Chicken Pizza.

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gailanng December 05, 2009

I grilled the chicken , added caramelized onions and bacon WOW!

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kgrayflix@yahoo.com September 25, 2011

Made last nite and the whole family loved it. Made exactly as recipe stated and also sprinkled a little crushed pineapple over it. Will definitely be making this many times!!!! Thanks for sharing!!

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Niteflyer July 17, 2011

Excellent recipe. We really enjoyed it. I did not use the instructions to heat to 500, but baked at 400 instead. I wasn't sure that my stoneware could take it! I subbed provolone for gouda since that was on hand. We will make this one again!

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Amanda Beth July 16, 2011

This was so tasty...made it outside on the BBQ grill.
Instead of red onions, I used chives from our garden. I also only used 1 Cup of Gouda cheese, and 1/4 Cup of Cheddar. Cut back on calories. So GOOD!

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TeacherLaLa August 14, 2010

VERY good.. will be making again soon! Gouda was a little over-powering for my taste, but altogether a really good dish

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chickenpotpieee May 31, 2010

Super yummy pizza! My boyfriend loved it and all I heard was, "Mmmmm...." the whole time he was eating! I used a homemade pizza crust with wheat flour and the texture gave this pizza pizazz! Thanks for posting this scrumptious meal! I'll be making it again soon!

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TreeSquirrel November 06, 2009
Bbq Chicken Pizza