BBQ Chicken and Beef

"I was having a birthday party and did not have much food to feed them with. I had only a small crockpot and so I cook the chicken first then I cooked the beef. Everyone liked it and there was no left overs."
 
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Ready In:
8hrs 30mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • Add the Catsup, Mustard, Onion powder, Garlic powder, Chili powder, smoke hickory and brown sugar together in the crockpot. Let cook for about a half hour taste and add more of the ingredients to taste.
  • Add chicken and beef cook for about 8 hours or over night and all day.
  • The longer you cook the better.

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Reviews

  1. This was SOOOO good!!!! I used cubed stew meat and cubed bonless skinless chicken breast. (I added the chicken when there was only about 5 or 6 hours until we would eat) Used the sauce on our mashed potatoes. Loved it, and will definitly make it again!!!!
     
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RECIPE SUBMITTED BY

Hello, I am Anita, I am currently debating on starting a catering business. So I have decided to place my menu on here to get reviews. Please let me know. I am a very picky eater and I have found that most catering company don't really think about the picky eaters. They always have onion, green peppers or tomatoes in most dishes. I want to cater to the picky eaters. In my recipes, you will not find any of this ingredients. I figure if have to be a good cook to be able to cook without them and still have the people that do like these ingredients not miss them. I am a mother of 3 and a wife of one. My kids are 4, 6 and 7 years old. They are also very picky. So when I find a dish that they like, I am very happy. :)
 
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