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    You are in: Home / Recipes / Bbq Bones for Bowser Recipe
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    Bbq Bones for Bowser

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    grandma2969's Note:

    My dog goes wild over these. Hope your dog enjoys them as well..

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place first 4 ingredients into a medium mixing bowl, and whisk well.add barbecue sauce, egg, oil, and water and combine well.
    2. 2
      Sprinkle half of the 1/4 cup cornmeal on sheet of waxed paper -- place dough on waxed paper.sprinkle remaining cornmeal on top of dough.
    3. 3
      cover with another sheet of waxed paper.roll out to 1/4" thickness.cut with desired cutter shape and place on parchment lined or sprayed sheet and bake at 350* for 30-40 minutes.longer time will result in a crunchier treat.
    4. 4
      I like to use dog bone shaped cutters and I occasionally melt yogurt coating chips with a little oil or paramount crystals to thin and dip one end of the baked cooled treat.
    5. 5
      I sometimes "color" or "flavor" the yogurt with vegetable powders -- beet makes a lovely color, so does spinach -- or just leave white.

    Ratings & Reviews:

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    Nutritional Facts for Bbq Bones for Bowser

    Serving Size: 1 (21 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 64.8
     
    Calories from Fat 27
    41%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.3 g
    1%
    Cholesterol 8.8 mg
    2%
    Sodium 32.3 mg
    1%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.2 g
    0%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    brewer's yeast

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