BBQ Beef Sandwiches

READY IN: 4hrs 10mins
Recipe by Manda

My aunt's recipe...a family fave. Great because you can prepare everything the day before, and just pop it in the oven an hour before guests are expected. The guys LOVE this one!

Top Review by SB61287

Tried this today with a leftover eye of round roast. Popped it all in the crockpot. Very good & tasty. Big hit at our house.

Ingredients Nutrition


  1. Cook roast until tender (3 hours or so).
  2. Let cool and shred meat.
  3. Mix sauce ingredients and pour over meat.
  4. Cook in oven at 350 degrees for 1 hour.
  5. Best when roast is cooked, shredded, and mixed with sauce the day before so flavors blend.
  6. Store in refrigerator, then bake before serving.
  7. Serve with large, crusty italian rolls.

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