BBQ Beef

READY IN: 8hrs 15mins
Recipe by LAURIE

Super easy BBQ for those tailgate football parties. Can cook while you sleep and be ready to head out to the game! Great comfort food for these cool fall days.

Top Review by Bergy

I used boneless, lean beef brisket (on sale) upped the garlic a notch, added salt & pepper. Instead of serving it on a bun etc I served it over Myrtle Tree Rotini and with a fresh salad - super meal, great taste Thanks Laurie

Ingredients Nutrition


  1. Place all ingredients except pickle relish and lemon juice in crockpot.
  2. Cook on low 7-8 hours.
  3. Mash with a potatoe masher until meat is no longer chunky and slightly shredded.
  4. Stir in pickle relish and lemon juice.
  5. Serve on toasted buns as a sandwich or we like it over mashed potatoes.

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