Total Time
Prep 10 mins
Cook 0 mins

This dip has saved me on more than one occasion. I always have these ingredients around and you can throw it together in a flash. Especially good with "Triscuts".

Ingredients Nutrition


  1. Spread the cream cheese on a plate.
  2. Spread barbecue sauce over the cream cheese (I prefer a smoky hickory sauce).
  3. Top with shredded cheddar and sprinkle with bacon, green pepper and green onions.
  4. Refrigerate until ready to serve.
Most Helpful

5 5

Yum Yum Yum. Made as directed but I served mine heated.