Bayou Turkey Burger

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READY IN: 25mins
Recipe by morgainegeiser

Ground turkey has a mild flavor that easily takes to a blast of Cajun seasoning.

Ingredients Nutrition


  1. Prepare a barbecue grill or preheat the broiler.
  2. Place the turkey in a bowl and mix it well with the scallions, bell pepper, garlic, cilantro, thyme, cumin, paprika, and red pepper flakes.
  3. Season to taste with salt and pepper.
  4. Gently form the mixture into 4 patties.
  5. Grill or broil the burgers until cooked through - 5 -6 minutes per side.
  6. Serve immediately on the toasted buns.

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