Baybreeze Mojito
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 4 -5 pineapple chunks (can use can or fresh)
- 4 -5 mint leaves
- 2 ounces coconut rum
- 2 ounces pineapple rum
- 3 ounces cranberry juice
- 3 ounces pineapple juice
directions
- Muddle pineapple and mint leaves in bottom of glass. Use a muddler, the flat end of a cooking spoon, etc.
- Add ice to fill glass.
- Add rest of ingredients, stir, and serve.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
C in PA
Lancaster, PA
I currently live in Lancaster, Pennsylvania, although that will be changing shortly. I was living in Guatemala for the past few months, and plan on returning for a 2 year teaching assignment this coming January.
I have always loved to cook, and the more complicated recipe, the better. I also love any type of ethnic food, so most of the recipes you see in my cookbook are of that variety.