Bavarian Pork Chops

READY IN: 15mins
Recipe by TasteTester

I found this recipe on the "Pork - The Other White Meat" website. It's tender, delicious and good to make when I want to get dinner on the table fast.

Top Review by Heydarl

This was a good, easy meal. DH really enjoyed it. The pork was lovely & tender and ready very quickly. Next time I'll add some more flavour, as we normally eat much spicier food. Thanks TasteTester for sharing this recipe. Made as a recipenap for Aus/NZ Recipe Swap #15

Ingredients Nutrition

Directions

  1. Lightly flour 4 pork chops; brown in a little butter. Add sliced mushrooms and onion to pan and stir in 8 ounces beer or apple juice.
  2. Bring to a boil, cover and lower heat. Simmer 8 minutes; season with salt and pepper to taste, and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a