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    You are in: Home / Recipes / Bavarian Cucumber Salad Recipe
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    Bavarian Cucumber Salad

    Bavarian Cucumber Salad. Photo by lauralie41

    1/3 Photos of Bavarian Cucumber Salad

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Sackville's Note:

    This salad is so easy to throw together and can be made a few hours ahead of time. When my German aunt serves it, she usually does two or three other traditional salads and puts together a little salad plate for each guest as a starter to the meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    For the dressing

    Directions:

    1. 1
      Combine the cucumbers, onions, tomatoes and parsley in a bowl.
    2. 2
      Mix up dressing ingredients separately, pour over the cucumber mixture and toss gently.
    3. 3
      Cover and chill for at least 1 hour.

    Ratings & Reviews:

    • on December 17, 2008

      45

      Simple, fresh, tasty. This was a nice twist to our usual cucumber salad. This would be really good for hot summer days.

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    • on September 06, 2006

      55

      We loved this salad! I did misread the amount of mustard and added 1/4 cup instead of 1/4 teaspoon. It was still a nice tasting dressing but added a bit more sour cream and had a very creamy delicious dressing. Will be making this salad again and again!! Thank you Sackville for posting this wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2006

      55

      WOW!This was GREAT! I absolutley LOVED the flavors of the dressing and it was so easy and quick. Thank you so much for sharing this recipe and God Bless.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Bavarian Cucumber Salad

    Serving Size: 1 (172 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 49.8
     
    Calories from Fat 21
    42%
    Total Fat 2.3 g
    3%
    Saturated Fat 1.3 g
    6%
    Cholesterol 4.5 mg
    1%
    Sodium 209.2 mg
    8%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 3.1 g
    12%
    Protein 1.6 g
    3%

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